Frequently Asked Questions
Find answers to common questions about our dehydrated ingredients, bulk orders, and global shipping.
1. What is the Minimum Order Quantity (MOQ) for bulk orders?
As a B2B manufacturer and global exporter, our typical Minimum Order Quantity (MOQ) starts at 500 KG. However, MOQs can vary depending on the specific product (e.g., Kibbled vs. Powder) and packaging requirements. Please contact our sales team at sumedh.g@frescofarmglobal.com for exact details.
2. Do you provide product samples for quality testing?
Yes, absolutely. We understand that quality validation is crucial for food manufacturers. We provide representative samples of our dehydrated onions, garlic, and other vegetables upon request. Buyers may be required to cover international courier charges.
3. What food safety certifications do your facilities hold?
FrescoFarms Global is committed to international food safety standards. Our manufacturing and processing facilities are certified with ISO, HACCP, FSSAI, and are FDA Registered. We also provide Halal and Kosher certified products to meet global market demands.
4. What is the shelf life of your dehydrated ingredients?
When stored correctly in a cool, dry place away from direct sunlight, our dehydrated onion and garlic products typically have a shelf life of 12 to 24 months from the date of manufacturing. Exact shelf life varies slightly by product format.
5. Do you ship internationally?
Yes, we have a robust global reach. We export our premium dehydrated ingredients to over 20+ countries across North America, Europe, the Middle East, Asia, and Africa. We handle all export-grade packaging and logistics documentation.
6. Can you provide custom cut sizes and private label packaging?
Yes, we offer Custom Solutions. We can adjust the chop/mince size according to your specific recipe requirements and offer private label packaging for bulk wholesale distributors.